Immerse yourself in Japanese culture and adorable lucky cats at Pavilion Kuala Lumpur's Tokyo Street! From now until August 13th, Tokyo ...

RIYAZ International has unveiled KOKU Japanese Restaurant and Zen Garden at The RIYAZ Lavanya Langkawi, marking the arrival of Langkawi'...

Bookworms have a new playground to visit with the opening of Tsutaya Bookstore, the dynamic junior brand of Japan’s esteemed Tsutaya Books. ...

 A solo jaunt into Seputeh found me at Ghostbird Coffee, a hidden cafe that shares its space with a Yoshoku-inspired pop-up kitchen, Ramen P...

In honour of the changing season, Roku Gin brings fresh flavours and experience this Spring, introducing a medley of mixology collaborations...

Honeydew melons have been cultivated for thousands of years and prized for its tender juicy flesh and rich sweetness. The fruit requires war...

It could be said Japan has a fifth season – Tsuyu (梅雨), literally meaning “plum rain”. Tsuyu comes between spring and summer and is a time o...

Kumquats are a native Southeast Asian citrus fruit that taste like a mix between orange and grapefruit. They love warm weather and are ready...

The widely-loved Apricot was originally domesticated in China and now cultivated across the world. Closely related to the peach and plum, ap...

For this season, Eric Chang from Coley Cocktail Bar singles out the unique Spring botanical used to make a Roku to showcase his signature co...

Books do still hold a special place in my heart. What kind of a writer would I be to turn my back on the foundation of my creativity and lov...

For the first time ever, Malaysians can enjoy Malaysia's first halal Japanese Ice Cream with the launch of Jonetz by Don Don Donki's...

Hey, onigiri lovers! What's your favourite filling of onigiri?  Well, great news for you because you can now grab and enjoy new flavours...

 Cooking can be a chore at times but thankfully places like Japan have come up with a way to make getting yummy food convenient. Case in poi...

There was an ancient saying that goes...when in Nagasaki, eat chawanmushi. Okay, no. That ain't right. But Nagasaki does have one of ...

When people ask me about my Kyushu trip, they often ask me: Why Shimabara? What's Shimabara? Where's Shimabara? Well, let me first a...

Refreshed, revived and rejuvenated were exactly ISETAN The Japan Store at Lot 10 in the heart of Kuala Lumpur was at its reopening on 28 Nov...

Travel fans of the kawaii can go crazy with the recent announcement of Guardian Malaysia's collaboration with internationally recognised...

When I was doing my Kyushu homework, one name popped up consistently and that name was Nagomi - a restaurant/butcher shop in Takachiho that ...

Let's face it. When travelling, there will be the sunny days when everything goes as planned and there will be rainy days when everythin...