Monday, May 2, 2016

Coffee And Chocolate Buffet Every Sunday At The Lobby Lounge, Shangri-La Hotel, Kuala Lumpur

Hello, coffee and chocolate lovers! 

I have glorious news for you all in one beautiful sentence: Coffee, chocolate...buffet! 

That's right! It’s Coffee and Chocolate High Tea Buffet every Sunday at the Lobby Lounge, Shangri-La Hotel, Kuala Lumpur. At only RM95 nett per person, you can enjoy the Coffee and Chocolate High Tea Buffet from 2:30pm to 5:30pm and enjoy coffee-flavoured desserts such as Tiramisu, Salted Coconut and Coffee Jelly, Latte Macchiato Panna Cotta and White Coffee Ivory Raspberry Tart, among others. 

Among the chocolate ones are Bitter Chocolate Earl Grey Macaroons, Reinette Apple Crumble in Chocolate Sphere, Double Chocolate Scones and Banana Dulce De Leche Banoffee. 
There is also a Chocolate Fountain with home-made marshmallows, fresh fruits and dried fruit brochettes. On the menu for savouries are the Black Coffee Braised Short Rib Pie, Golden Crab Cake with mango and cilantro relish, Petit Croque-Monsieur, Lamb Kebab with Toum Garlic Mayo.

You also get to enjoy flambeed crepes made a la minute at the Action Station where you have a choice of cherry, banana or orange with white coffee espuma. Iced Coffee Pavlova and Chocolate Sorbet in Raspberry Cone will be passed around. Relish coffee brewed in different styles too, from a flavourful cold brew to Kaiser Melange, CafĂ© Bombon and Espresso Con Panna. 

For reservations or more information, call (03) 2074 3900 or email restaurantreservations.slkl@shangri-la.com or visit the site at www.shangri-la-specials.com.

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